Out-to-Lunch-Bunch Castle Tower

Venue. Castle Tower Restaurant. Market Street, Armagh

Date Friday 2 March

Time. 1pm

PLEASE REPLY WITH CHOICE OF MENU BEFORE MONDAY 26 FEBRUARY

MENU

STARTERS

Soup du jour with a wheaten bun
Warm goats cheese baluchon, red onion jam, balsamic glaze and crispy salad.
King prawn cocktail with a wheaten bun

MAIN COURSE

Pan fried cod, Asian scented vegetables, cream sauce and Basmatic rice.

Steak and Guinness pie

Chicken and vegetable curry with Basmatic rice.

Chicken Melt ‘w’ basil pesto, Parmesan cheese, gravy, seasonal vegs and mashed potatoes.

DESSERT BOARD AVAILABLE

2 Courses £10.95
3 Courses £12.95

*. Any intolerances or allergies to be noted with order.*

Florence. 02837523104
florence.johnston25@btinternet.com